Finally, the answer you've been searching for -- at least it's what I was looking for (and others were too, according to Google auto-complete) and NOT finding. How to cook one pound of dry lentils in an Instant Pot. Because lentils seem to be sold in 1 pound bags... and because so many of us like to prepare them ahead. My favorite lentil recipes are cooked then cooled - so … [Read more...] about How to Cook One Pound of Lentils in an Instant Pot
As you may have guessed, this flavorful low carb side dish can be made very quickly by using an Instant Pot and an immersion blender (namely my beefy All Clad corded immersion blender). Or if you don't have those, that's OK too - it just might take a little longer and may have a less smooth texture. Either way the flavor will be delicious! Low Carb Sour Cream and … [Read more...] about Horseradish Cauliflower Mash, With or Without an Instant Pot and Immersion Blender!
Just the facts you need to quickly prepare ready-to-eat (or ready to put in meal prep containers) spaghetti squash in the Instant Pot! Each step is completely explained as well as possible. Enjoy this quick favorite for everyday or meal prep. Spaghetti Squash in the Instant Pot! VERY basic instructions for spaghetti squash preparation using the Instant Pot 2-3lb … [Read more...] about Instant Pot Spaghetti Squash: Slacker Method!
Extra crispy and delicious! During Prime Day, I couldn't resist a deal on the Dash Compact Air Fryer. Soon after it arrived I began to challenge myself to make dinners using both it and the other super trendy kitchen appliance of the moment, the Instant Pot. I'm not sure why, I think it was mainly for a tasty tasty laugh. Anyway. The Air Fryer surprised me with how quickly … [Read more...] about Single Serving Air Fried Brussels Sprouts!
A low carb, raw, and tasty version of a tabouli inspired salad! Raw Cauliflower Low Carb Tabouli Inspired Salad A low carb, raw, and tasty version of a tabouli inspired salad! 1/2 head cauliflower (large!)1 bunch fresh parsley1/2 package grape tomatoes (approx 1 cup)1/2 red bell pepper (or which ever color is your favorite)juice of half a lemon (Juice of 1/2 … [Read more...] about Raw Cauliflower Low Carb Tabouli Inspired Salad
30 Helens Agree: Coleslaw deserves another chance! Check out my attempt at next level coleslaw 3.0 - this is a probiotic side dish destined to go with a green fed burger topped with raw milk cheddar! Feel free to get creative with yours (and tell us about it). Coleslaw 3.0 Probiotic Veggie Powerhouse 30 Helens Agree: Coleslaw deserves another chance! Check out my … [Read more...] about Coleslaw 3.0 Probiotic Veggie Powerhouse
Roast Brussels sprouts with a spicy sauce (that's also good for other things). This recipe was influenced by a few different things--two recipes and one unusual set of circumstances. The first recipe was the delicious Brussels sprouts chips at a vegetarian restaurant that's so good that I'll not only agree to eat there, but will request to go there called Sanctum. They only … [Read more...] about Spicy Tahini Sriracha Roasted Brussels Sprouts
Simply the easiest way to prepare sweet potatoes I have ever seen. In my kitchen, they are usually more of an ingredient, and this method of baking is my all time favorite now. Easy cleanup too. Baked Sweet Potatoes, Slacker Method Simply the easiest way to prepare sweet potatoes I have ever seen. In my kitchen, they are usually more of an ingredient, and this method … [Read more...] about Baked Sweet Potatoes, Slacker Method
This simple but very flavorful recipe can be partially portioned and prepared ahead too! Fantastic for a quick side dish Quick Sesame Cook-Ahead Kale This simple but very flavorful recipe can be partially portioned and prepared ahead too! Fantastic for a quick side dish 1 bunch kale (organic standard curly variety)1 Tbsp dark sesame oil1 Tbsp Braggs liquid … [Read more...] about Quick Sesame Cook-Ahead Kale
A modern, lower sugar version of this home-cooked German classic! Red Cabbage German Style - Lower Sugar Modification A modern, lower sugar version of this home-cooked German classic! 1 head red cabbage (approx 1lb, organic red cabbage)1 small tart apple (Cripps Pink or Granny Smith work great)1 small white onion (Sliced thinly)1 Tbsp coconut oil2 Tbsp red wine … [Read more...] about Red Cabbage German Style – Lower Sugar Modification