Managed to catch a real heck of a cold, which doesn't happen often at all. This is one of those that makes me thankful to be working from home anyway this week. BUT, it's also a really good excuse to concoct things, and well I've always been a fan of that. Of course I've already used the cold as an excuse to visit The Salt Room again (click here for a past blog post about … [Read more...] about Cold Remedies…. or Leveraging a Cold as an Excuse to Do Strange Things
Search Results for: celery
Savory Internationally Inspired Black Bean Dip
This hummus-like Mediterranean-ish, but yet South Western-ish bean dip has been a favorite and often requested recipe of mine since about 2002! It featured in a cookbook/workshop from way back then when I was also vegan. Those times have long past, but I still often enjoy some of the vegan/vegetarian—and sometimes RAW food recipes from that period as they sometimes fall within … [Read more...] about Savory Internationally Inspired Black Bean Dip
Grass Fed Beef Heart Stew – Slow Cooker Method
A ridiculously delicious and economical meal. Grass Fed Beef Heart Stew - Slow Cooker Method A ridiculously delicious and economical meal. 1 beef heart (Grassfed 2.5-3lbs, cubed)1 white sweet potato (Approx 13oz, cubed)2 carrots (Medium size, cut into coins)2 plum tomatoes (medium-large)4 celery stalks (chopped)1 tsp sea salt (Adjust to your taste)1 tsp black … [Read more...] about Grass Fed Beef Heart Stew – Slow Cooker Method
Green with Envy Tuna Salad
Don't get envious... make your own! Green with Envy Tuna Salad Don't get envious... make your own! 1 Can Tuna (Canned (5oz can, packed in water))1 avocado (perfectly ripe)1 tsp lemon juice (fresh)1 Tbsp mustard (prepared (I used the last of the Maile))sea salt (to taste)2 Tbsp goji berries (dried (chopped - or use a few raisins))2 Tbsp pecans (crushed (or … [Read more...] about Green with Envy Tuna Salad
Turbo Tuna Salad
Tuna salad with some high octane ingredients - this is modernized gourmet performance-enhancing food. Packed with protein, antioxidants, probiotics, healthy fats, and brain food. Besides, it's all colorful and pretty and stuff. Turbo Tuna Salad Tuna salad with some high octane ingredients - this is modernized gourmet performance-enhancing food. Packed with … [Read more...] about Turbo Tuna Salad
A Little Heads Up on Some Exciting Stuff!
Heya, just a short one today and full of links and reminders... First off, you have until March 9th to get the discounted price on the one of a kind, intensive, limited registrationSuper Human Training Workshop with modern strength legends, Bud Jeffries and Logan Christopher. Discover how you can accomplish your own feats of strength, and apply this strong thinking and … [Read more...] about A Little Heads Up on Some Exciting Stuff!
Meatballs, Beyond Organic Discussions, The Top Fruits/Veggies to Buy Organic
Q: Oh no! I got invited out to another Italian restaurant and/or buffet, etc. etc. what to do?!?! A: I was at a wedding this past weekend and they had a neat thing going at the buffet line - make your own pasta - you chose from 5 or so different shapes, chose toppings and a sauce or two. It was great until I realized that I haven't personally considered pasta to … [Read more...] about Meatballs, Beyond Organic Discussions, The Top Fruits/Veggies to Buy Organic
The Chefs Converge – Butternut Squash pairs with a surprising ingredient – Squash Week Day 4
Visiting with some of my local foodie, pro foodie and chef friends yesterday yielded some recipes that I hinted at but didn't post - there's good news and there's bad news - the good news is that the recipes are for butternut squash, which you all collectively seem to be ALL ABOUT.. the bad news is that both contain ingredients I'm not 100% keen on (mainly for digestive … [Read more...] about The Chefs Converge – Butternut Squash pairs with a surprising ingredient – Squash Week Day 4