I have had a disproportionate number of strange adventures and living situations in my 34 years, and in that time have also developed some unusual methods of preparing good food with just a few items. Also.... some days you just don't want to wash a ton of pots and pans. While I don't think that there is anything in the "A Man A Can and a Plan" cookbook that is unprocessed … [Read more...] about A little something I call the “One Skillet Challenge”