After becoming mildly obsessed with two different chicken curry salads in Chapel Hill (Caffe Driade and Root Cellar) I started to look into how to make it at home, and kind of the story behind it. As I'm no big fan of mayo (I'm fine to order dishes with it, but wouldn't use it enough at home to justify buying a jar) and prefer sour cream and yogurt, I started poking around the … [Read more...] about Tuna Curry Salad or Curry Chicken Salad