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Paleo Fridge Fudge for Adults Only

An R rated (adult situations involving ingesting espresso grounds and ghost pepper sea salt) version of a G rated Paleo Fudge recipe.
Course: Dessert
Cuisine: Paleo
Keyword: Fudge, no bake, superfoods

Ingredients

  • 3/4 cup almond butter
  • 1/2 cup coconut oil Be sure to see my review of Tropical Traditions Coconut Oil
  • 1/4 cup honey I used local honey, feel free to use more or less depending on your taste
  • 1/2 cup cocoa powder I suppose you could use carob, but I like the real deal
  • 1/3 cup unsweetened dried coconut shredded
  • 1 tsp ghost pepper infused sea salt
  • 1/2 tsp vanilla extract
  • 1 T dark roast espresso - ground
  • 1/4 cup goji berries Optional
  • 1/2 cup walnuts Optional

Instructions

  • Mix all ingredients together one by one.
  • Add in a little extra coconut oil or almond butter if necessary. It should resemble brownie batter. Try your hardest not to eat it out of the bowl with a spoon first.
  • Put in a shallow pan, hopefully lined with parchment paper and store in the fridge.
  • After two of the longest hours of your life, it will be ready to cut into cubes and store back in the refrigerator.
  • I considered garnishing it with some tiny little dried peri peri peppers and bits of pre cooked bacon.... but that would have taken it far beyond an R rating, don't you think?